Soft and Fluffy Blueberry Muffins.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soft and fluffy blueberry muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soft and Fluffy Blueberry Muffins is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Soft and Fluffy Blueberry Muffins is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook soft and fluffy blueberry muffins using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soft and Fluffy Blueberry Muffins:
- {Prepare 1/2 cup of Butter at room temp.
- {Take 1 cup of Sugar.
- {Make ready 2 of Eggs.
- {Get 1 tsp of Vanilla extract.
- {Take 2 tsp of Baking powder.
- {Make ready 1/4 tsp of Salt.
- {Prepare 2 cup of Flour.
- {Make ready 1/2 cup of Milk.
- {Take 2 cup of Fresh or frozen blueberries.
- {Prepare of Topping.
- {Get 1 tbsp of Sugar.
- {Take 1/4 tsp of Ground nutmeg.
Instructions to make Soft and Fluffy Blueberry Muffins:
- Heat oven to 375°F. Grease 12 large size muffin tin..
- In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy..
- Add eggs one at a time, beating after each. Beat in vanilla, baking powder and salt..
- With spoon, fold in half of flour then half of milk into batter, and repeat..
- Gently fold in blueberries..
- Spoon into muffin tin and sprinkle topping onto each muffin..
- Bake 15 to 20 minutes, until golden brown and springy to touch..
So that's going to wrap this up for this exceptional food soft and fluffy blueberry muffins recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!