Recipe of Favorite Crunchy Scrambled Egg Wontons for Vegetarian Food

Crunchy Scrambled Egg Wontons.

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, crunchy scrambled egg wontons. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Crunchy Scrambled Egg Wontons is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Crunchy Scrambled Egg Wontons is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook crunchy scrambled egg wontons using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crunchy Scrambled Egg Wontons:

1. {Take 1 of wonton wrappers.
2. {Get 2 of eggs.
3. {Get 1 of salt & pepper.
4. {Take 1 of hotdog finely chopped.
5. {Prepare 1 of onion powder.
6. {Prepare 1 of basil.
7. {Prepare 1 of cooking oil.
8. {Get 1 of shredded cheese.

Steps to make Crunchy Scrambled Egg Wontons:

1. cook the chopped hotdogs in oil until they brown a little.
2. add eggs, salt, pepper, basil, onion salt, and scramble into the hotdogs. (Add seasonings to your own desired taste. I go light for my little ones).
3. once scramble is done, remove from heat, and add shredded cheese.
4. let the scramble cool for just a moment before you fill your wonton wraps. I like to remove the scramble from the hot pan to a cool bowl to speed up the cooling a bit.
5. use small 1/2 spoonfuls of the scramble and begin filling and folding your wraps. Keep a bowl of water beside you. It's best to keep the wraps and your fingers moist so the wraps stay closed..
6. heat oil in a frying pan. I like to make 5 wontons at a time so its easier to monitor and cook evenly. Once the oils nice and hot, add wontons. Immediately after adding to pan move them around for just a moment so the wonton doesn't get stuck to the pan. Once they start frying they won't stick, it's only when they 1st hit the pan..
7. After a minute or 2, use thongs and turn your wontons over. Cook both side so they are nice and browned..

So that is going to wrap it up for this exceptional food crunchy scrambled egg wontons recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!