Cornbread Pancakes.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, cornbread pancakes. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Cornbread Pancakes is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Cornbread Pancakes is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cornbread pancakes using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cornbread Pancakes:
- {Prepare 1 Cup of Cornmeal.
- {Take 1 Cup of Flour.
- {Get 1 Tbs. of Baking Powder.
- {Make ready 1 Pinch of Salt.
- {Make ready 1 Tbs. of Molasses.
- {Prepare 2 of Heaping Tbs. Honey.
- {Get 1/3 of Grated Nutmeg.
- {Take 2 Tsp. of Cinnamon.
- {Prepare 2 of Eggs.
- {Get 1 Cup of Milk.
- {Get of Butter (As Needed).
Steps to make Cornbread Pancakes:
- Whisk together all dry ingredients in a bowl..
- Add eggs, honey, molasses and milk. Whisk together. (I was absolutely awestruck by the beautiful golden color)..
- Butter pan. I used a 1/2 cup measuring cup to portion each pancake. Pour batter in center of hot pan. When you see bubbles, it’s about ready to flip. When pancake becomes loose, push around pan to absorb butter. It’ll crisp the edges..
- Continue the process until batter is depleted. Serve with butter and maple syrup. You can also serve with jam and whipped cream. Whatever suits you..
So that's going to wrap this up with this exceptional food cornbread pancakes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
