Step by Step Guide to Make Quick Scrambled eggs for Vegetarian Food

Scrambled eggs.

Scrambled eggs

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, scrambled eggs. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Scrambled eggs is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Scrambled eggs is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have scrambled eggs using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled eggs:

  1. {Take 4-6 TBS of whole milk cream.
  2. {Get 2 of eggs.
  3. {Make ready of To taste salt.
  4. {Take of To taste black pepper.
  5. {Take 1 TBS of butter.

Instructions to make Scrambled eggs:

  1. In a bowl whisk the cream well. Add the eggs and mix well.
  2. Add the salt and pepper and mix well.
  3. In a pan on low heat, add butter and let it melt. Add in the egg mixture and let it sit for 20secs.
  4. Stir and turn every 10secs until ready. It should not dry up completely. Serve immediately.

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