Simple Way to Make Perfect Onion Hashbrowns/Cakes for Appetizer Food

Onion Hashbrowns/Cakes.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, onion hashbrowns/cakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Onion Hashbrowns/Cakes is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Onion Hashbrowns/Cakes is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have onion hashbrowns/cakes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Hashbrowns/Cakes:

1. {Prepare of cornstarch.
2. {Prepare of large onions.
3. {Get of large egg.
4. {Take of evaporated milk.
5. {Take of all purpose flour.
6. {Take of seasoned salt.
7. {Get of kosher salt.
8. {Prepare of oil to fry in.

Instructions to make Onion Hashbrowns/Cakes:

1. Slice the onion then slice the slices in half. Separate the pieces and add the cornstarch..
2. Toss well coating every part of the onion pieces. Put into a ziploc bag for 15 minutes or more. Add seasoned salt..
3. Mix the milk, salt, egg, and flour.
4. Add the onion and let rest in the batter for about 30-40 minutes..
5. Fry in the oil turning as needed. Move to a paper towel to absorb excessive amounts of oil..
6. Serve I hope you enjoy!!.

So that's going to wrap this up for this exceptional food onion hashbrowns/cakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!