Apple Pancakes. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined. Pancakes vary in thickness from the ultra-thin French crepe to the robust American breakfast pancake.
Easy homemade apple pancakes made the traditional way with milk, butter, eggs, flour, just a little bit of sugar, and some grated apples mixed in. A great way to sneak a bit of fruit into your kids' breakfasts, and a great way to use up leftover apples that you have on hand. For an extra apple-y breakfast, serve them topped with applesauce!
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, apple pancakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Apple Pancakes is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Apple Pancakes is something that I have loved my entire life. They are fine and they look wonderful.
In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined. Pancakes vary in thickness from the ultra-thin French crepe to the robust American breakfast pancake.
To begin with this recipe, we have to first prepare a few components. You can cook apple pancakes using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pancakes:
- {Make ready 1 cup of self rising flour.
- {Make ready 2 of eggs.
- {Prepare 2 of apples, any type but preferably starch apples for more flavor.
- {Make ready of Sugar.
- {Prepare of Salt.
Pour into flour mixture and stir until smooth. Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine. These easy pancakes are light, fluffy, and totally easy to make! How do I know when to flip my pancakes?
Steps to make Apple Pancakes:
- Grate apples, mix with eggs.
- Mix in flour. Add water to desired consistency. Do not over mix..
- Add in salt and sugar to taste.
- Let mixture rest for 5 minutes.
- Lightly grease pan, heat, and put 1/4 cup of mixture..
- Wait until bubbles appear then flip..
- Cook both sides until cooked..
Pancakes should be cooked on a flat surface over medium high heat. This was the finished pancake from the pancake stall. It had huge chunks of apple and then sprinkled with sugar and cinnamon. Then sliced as you can see and served on the paper plate! Preheating the oven to a high temperature allows the pancake batter to puff.
So that's going to wrap this up for this special food apple pancakes recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
