Cornbread upside down casserole. I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! I will never bother to try another corn casserole recipe again, this one was perfect!
I put the two together and I came up with this Vidalia Onion Upside Down Broccoli Cornbread. The links in this post contain affiliate links and I will receive a small commission if you make a purchase after clicking on my link. This recipe is a perfect side dish to pair your Thanksgiving turkey or backyard BBQ.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cornbread upside down casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cornbread upside down casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Cornbread upside down casserole is something that I've loved my whole life.
I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! I will never bother to try another corn casserole recipe again, this one was perfect!
To get started with this recipe, we have to prepare a few ingredients. You can have cornbread upside down casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cornbread upside down casserole:
- {Make ready 1 of box of Jiffy brand cornbread mix.
- {Get 1 lb of ground beef.
- {Prepare 1 can of chopped black olive.
- {Make ready 1 of stalk of leeks chopped.
- {Prepare 1 can of chopped chilies.
- {Prepare 1 can of corn, drained.
- {Prepare 3 cup of sharp cheddar cheese shredded.
- {Get 2 cup of minute rice.
- {Prepare 1 can of diced tomatoes.
- {Get 1 cup of water.
It's slightly sweet, creamy in texture and serves as a perfectly moist spoon bread. It's so delicious it will have your guests and family chasing you down for the recipe! This Upside-Down Apple Cake Will Be Your Favourite Rosh Hashanah Dessert. Want to cook like you're from the South?
Steps to make Cornbread upside down casserole:
- First thing is to mix the jiffy cornbread according to the package directions. Spoon into a oven proof casserole dish spread evenly..
- Brown ground beef with the leeks and chilies. Drain beef fat..
- Next combine all remaining ingredients except for 2 cups of the shredded cheese.
- Pour into the casserole dish on top of the corn bread mixture. Cover with aluminum spoil and bake for 30 minutes at 350°F..
- Next to remove from heat, remove the aluminum foil and sprinkle the remaining 2 cups of cheese evenly across the top. Place back in oven for 5 minutes or until cheese is completely melted..
Creamed Cornbread Casserole is the perfect side dish for a decadent meal like Thanksgiving, Christmas or even New Year's Eve. And yes, before you ask, you can absolutely make this for a weeknight, too. There's just something that feels special about this recipe to me that calls for a holiday. Cornbread Casserole, a Buttery and Comforting Corn-Filled Side. When I think of the autumn season, there are a few specific ingredients that always come to mind for me more than any other: pumpkins, spices, and corn!
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