Easiest Way to Make Perfect Quiche - with whatever’s in the fridge for List of Food

Quiche - with whatever’s in the fridge.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, quiche - with whatever’s in the fridge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quiche - with whatever’s in the fridge is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Quiche - with whatever’s in the fridge is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have quiche - with whatever’s in the fridge using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quiche - with whatever’s in the fridge:

1. {Take of Ready rolled shortcrust pastry.
2. {Take 1 of red onion (or two small ones) finely chopped.
3. {Get 1 clove of garlic finely chopped.
4. {Prepare 1 of leek finely sliced.
5. {Make ready 3 of large portobello mushrooms chopped.
6. {Prepare 1 tbsp of thyme leaves.
7. {Get 20 g of basil sliced.
8. {Take 50 g of nduja (or any cooked meat / cured meat).
9. {Make ready 5 of eggs.
10. {Take 300 ml of single cream.
11. {Get 120 ml of milk.
12. {Prepare 2 handfuls of grated cheese (whatever you’ve got).
13. {Take of Seasoning.

Steps to make Quiche - with whatever’s in the fridge:

1. Preheat the over to 180 degrees centigrade. Roll the pastry out into a quiche dish or shallow pie dish. (I don’t have a quiche tray so I used a pie dish). Pierce the pastry base with a fork place a sheet of baking paper and baking beads on top. Blind Bake in the oven for 15 minutes.
2. While the pastry is baking, fry the onions, garlic and leek until soft..
3. Add the thyme, mushrooms and seasoning and fry until the mushrooms are soft. Then remove the veg from the pan and quickly fry the nduja..
4. Add the cream, eggs, milk, seasoning and cheese to a jug and whisk together..
5. Place the veg and nduja into the pastry case. Then cover I the egg mix..
6. Bake in the oven for 25 minutes or until brown on top.

So that is going to wrap it up for this exceptional food quiche - with whatever’s in the fridge recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!