Easiest Way to Prepare Perfect Banana Oat Muffins for Type of Food

Banana Oat Muffins.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, banana oat muffins. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Oat Muffins is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Banana Oat Muffins is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana oat muffins using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Oat Muffins:

1. {Take 1 cup of old fashioned oats.
2. {Make ready 3/4 cup of milk (any kind).
3. {Take 3/4 cup of whole wheat flour.
4. {Take 1/2 cup of all purpose flour.
5. {Make ready 1/4 cup of ground flaxseed.
6. {Take 2 tsp. of baking powder.
7. {Prepare 1 tsp. of baking soda.
8. {Make ready 1 tsp. of ground cinnamon.
9. {Get 1/2 tsp. of salt.
10. {Take 1/4 tsp. of ground ginger.
11. {Get 1 cup of mashed banana (about 3 medium bananas or 2 large).
12. {Get 1/2 cup of brown sugar (or honey or maple syrup).
13. {Take 2 of large eggs, beaten, at room temperature.
14. {Get 1/4 cup of unsalted butter, melted and cooled slightly.
15. {Get 1/2 cup of chopped walnuts (optional).
16. {Get 1/2 cup of dark chocolate chips (optional).

Steps to make Banana Oat Muffins:

1. Start by stirring your oats into your milk in a large bowl and letting it sit for 1 hour to allow them time to soak..
2. Once the oats have soaked for at least 1 hour, preheat the oven to 350°F. Line a muffin pan with liners or spray with non-stick cooking spray and set aside..
3. In a small bowl whisk together both of the flours, the ground flaxseed, baking powder, baking soda, salt, cinnamon and ginger. Set that aside..
4. Stir in the brown sugar, beaten eggs and melted butter to the milk and oats. Then add the dry ingredients to the wet and stir until just combined. If using an optional add in (such as nuts or chocolate chips) then fold that in now..
5. Pour the batter into the muffin tins and place the pan into the oven. Bake for 12-15 minutes or until a toothpick inserted into the center of the muffins comes out clean. You'll have a little additional batter left. I made 6 mini muffins with the remaining batter (same temperature for 8 or so minutes)..
6. Transfer the muffins to a wire rack to cool completely. As with most baked banana goods, the flavor of these is much better and more pronounced the next day..
7. Store muffins covered at room temperature for 3-4 days..

So that's going to wrap it up for this special food banana oat muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!