Scrambled eggs with basil and butter.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, scrambled eggs with basil and butter. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Scrambled eggs with basil and butter is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Scrambled eggs with basil and butter is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have scrambled eggs with basil and butter using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Scrambled eggs with basil and butter:
- {Make ready 2 of large eggs.
- {Make ready 2 Tbsp. of butter.
- {Get 2 Tbsp of heavy cream.
- {Get 2 oz. of shredded cheese.
- {Prepare 2 Tbsp of fresh basil or 2 tsp. dried basil.
Steps to make Scrambled eggs with basil and butter:
- Melt butter in a small pan over medium heat.
- Whisk gently eggs, heavy cream, shredded cheese and seasonings in a bowl..
- Pour egg mixture into the pan of melted butter. Stir with a spatula from the edge towards the center until eggs are scrambled..
- If you prefer it soft and creamy, stir on a lower temperature until desired consistency..
- Top with fresh basil..
So that is going to wrap it up for this special food scrambled eggs with basil and butter recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
