Chicken Quiche 烤鸡丝蔬菜蛋饼.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken quiche 烤鸡丝蔬菜蛋饼. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Quiche 烤鸡丝蔬菜蛋饼 is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Chicken Quiche 烤鸡丝蔬菜蛋饼 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chicken quiche 烤鸡丝蔬菜蛋饼 using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Quiche 烤鸡丝蔬菜蛋饼:
- {Make ready of Meat from 2 bird frames after making broth, about 4 cups.
- {Make ready 1 of celery stick, minced.
- {Get 1/2 of carrot, minced.
- {Make ready 1/4 of onion, minced.
- {Prepare 1 tsp of minced ginger.
- {Take 1 tsp of garlic powder, onion powder.
- {Get 1 tsp of tamari sauce.
- {Get 2 tsp of fish sauce.
- {Take 6 of medium size eggs or 5 large eggs, 2 Tsp cooking wine.
Instructions to make Chicken Quiche 烤鸡丝蔬菜蛋饼:
- Mix all minced vegetables with shredded chicken. Season the mixture with all powder and seasoning sauce..
- Beat the eggs with wine and dilute the egg with 1/4 cup of water..
- Bake at 350F for 40 minutes..
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