Recipe of Favorite Long beans omelette for Breakfast Food

Long beans omelette. Simple recipe for long bean or french bean omelette. Just a few ingredients, very yummy, and goes really well with porridge. Add a pinch of salt to bring out the beans sweetness.

Long beans omelette Cook a few minutes on one side until almost dry and nicely browned. When I was little I hated vegetables. So naturally I hated this dish too.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, long beans omelette. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Long beans omelette is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Long beans omelette is something that I've loved my whole life.

Simple recipe for long bean or french bean omelette. Just a few ingredients, very yummy, and goes really well with porridge. Add a pinch of salt to bring out the beans sweetness.

To get started with this particular recipe, we must first prepare a few components. You can have long beans omelette using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Long beans omelette:

  1. {Prepare 200 g of Long beans, cut to small pieces.
  2. {Make ready 100 g of Carrot cut to small pieces.
  3. {Get 3 of Eggs.
  4. {Prepare of Salt and pepper.

I only started to love this dish when I grew up. The firmer texture of the beans. Break two eggs in a bowl, add black pepper, soy sauce and beat it up. To prevent it from burning, flip it over a couple of times.

Steps to make Long beans omelette:

  1. Cut long beans and carrot to small pieces, beat the eggs with pinch of salt and pepper.
  2. Fry long beans and carrot until a bit soft, add pinch of salt and pepper and mushroom seasoning, fry to mix well.
  3. Add beaten eggs, leave to cook for few minutes, turn over. Let the omelette fully cook.
  4. .

When I was little I hated vegetables. So naturally I hated this dish too. I only started to love this dish when I grew up. The firmer texture of the beans is a nice contrast to the. long beans are commonly available in all vegetable markets and food malls. They are at their best · Another popular and healthy option is to chop them into very short cubes and fry them in an omelette.

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