How to Prepare Popular Berry Cream Cheese Muffins for Type of Food

Berry Cream Cheese Muffins.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, berry cream cheese muffins. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Berry Cream Cheese Muffins is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Berry Cream Cheese Muffins is something which I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook berry cream cheese muffins using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Berry Cream Cheese Muffins:

1. {Prepare of Muffins.
2. {Prepare 2 cup of AP Flour.
3. {Make ready 1 tsp of Baking Powder.
4. {Take 1/2 tsp of Baking Soda.
5. {Prepare 1/2 tsp of Salt.
6. {Make ready 1 cup of White Granulated Sugar.
7. {Get 1/2 cup of Unsalted Butter (melted and slightly cooled).
8. {Make ready 1 cup of Sour Cream.
9. {Prepare 2 large of Eggs.
10. {Make ready 1/2 tsp of Vanilla Extract.
11. {Prepare 2 cup of Berries of your choice (raspberries, blueberries, blackberries or quartered strawberries).
12. {Prepare of Filling.
13. {Get 5 oz of Cream Cheese (reem tenp).
14. {Get 1/3 cup of powdered sugar.
15. {Make ready 1/4 tsp of Vanilla Extract.

Steps to make Berry Cream Cheese Muffins:

1. preheat oven to 375°..
2. mix together cream cheese, powdered sugar and 1/4 tsp vanilla until completely smooth. put it in the refrigerator while you make the muffin batter..
3. wash and pat dry berries. Coat the berries with 2 tbs of flour from the two cups for the batter. set aside. sift together remaining flour, baking soda and powder and the salt. In the bowl of a stand mixer or a large muxing bowl with a hand mixer cream together the eggs and sugar until light and fluffy. slowly pour in the cooled melted butter and mix until thoroughly combined. add the 1/2 tsp of vanilla and sour cream and mix well..
4. gently mix sifted dry ingredients into wet. mix until just combined. it's ok if it is still a bit lumpy. very gently fold in the berries. be careful not to over mix..
5. prepare muffin tins with non-stick spray or liners. fill each well about 1/3 full. place approximately 1 tsp of cream cheese filling in top of batter then cover with more batter..
6. bake at 375° for approximately 23 minutes or until they test done..
7. this is a very versatile recipe. you can really use any fruit you like, add nuts or change the filling by adding flavors or leaving it out completely. swap the sour cream for greek yogurt or buttermilk. you can also add a little sugar on top for crunch or even a crumble topping..

So that's going to wrap it up for this special food berry cream cheese muffins recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!