Recipe of Ultimate Corny Corn for Dinner Recipe

Corny Corn.

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, corny corn. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Corny Corn is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Corny Corn is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook corny corn using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Corny Corn:

1. {Take 1 can of whole kernel corn (drained).
2. {Get 1 can of creamed corn.
3. {Take 2 of eggs.
4. {Prepare 8 oz of sour cream.
5. {Prepare 1 pkg of Jiffy cornbread.
6. {Prepare 1 stick of butter.
7. {Make ready 1 tsp of salt.
8. {Take 1 of small onion (optional).

Steps to make Corny Corn:

1. If adding onion I like to dice it up and put it in the microwave with the stick of butter to get a jumpstart on them cooking. If not just melt butter in microwave..
2. Next add both cans of corns, sour cream, eggs and salt. Mix well. Then add in butter and onions and mix well. Lastly mix in the cornbread pkg..
3. Pour into casserole pan and bake @ 350° for 45 to 1 hour. If you use smaller than 13X9 you will have to increase cooking time..

So that's going to wrap this up for this special food corny corn recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!