Easiest Way to Prepare Perfect Simple Crunchy-Top Blueberry Cake or Muffins for Diet Food

Simple Crunchy-Top Blueberry Cake or Muffins.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple crunchy-top blueberry cake or muffins. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Crunchy-Top Blueberry Cake or Muffins is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Simple Crunchy-Top Blueberry Cake or Muffins is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple crunchy-top blueberry cake or muffins using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Crunchy-Top Blueberry Cake or Muffins:

1. {Make ready 2 tbsp of brown sugar.
2. {Take 3 dash of cinnamon (1/8 tsp).
3. {Make ready 3/4 tsp of butter or margarine, melted.
4. {Take 4 tbsp of butter or margarine, softened.
5. {Get 1/2 cup of granulated sugar or sweetener.
6. {Make ready 1 of large egg, room temperature.
7. {Make ready 1/2 tsp of vanilla extract.
8. {Get 1 cup of all-purpose flour.
9. {Prepare 1 tsp of baking powder.
10. {Get 1/4 tsp of salt.
11. {Prepare 1/3 cup of milk.
12. {Take 1 cup of blueberries.

Instructions to make Simple Crunchy-Top Blueberry Cake or Muffins:

1. Prepare the topping - In a small bowl, combine brown sugar and cinnamon. Add melted butter and mix. Set aside..
2. Preheat oven to 350°F. Line an 8"X8" baking pan with parchment paper or grease and flour..
3. In large bowl, beat butter and sugar with an electric mixer for 5 minutes until light and fluffy..
4. Add egg and vanilla extract and beat until blended..
5. In separate bowl, combine flour, baking powder, and salt..
6. Add a third of flour mixture to egg mixture and beat until JUST blended..
7. Add half of milk and beat until JUST blended. Continue alternating flour mixture and milk until both are incorporated into batter..
8. Using a wooden spoon, gently fold in blueberries..
9. Spread batter into prepared baking pan. Sprinkle topping evenly over batter..
10. Bake until toothpick inserted in centre of cake comes out clean, about 30 minutes. Allow to cool for 10 minutes then cut and enjoy!.

So that is going to wrap this up with this exceptional food simple crunchy-top blueberry cake or muffins recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!