Quiche Lorraine.
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, quiche lorraine. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Quiche Lorraine is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Quiche Lorraine is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- {Get 1 tbsp of olive oil.
- {Make ready 6 of lean rashers of smoked bacon.
- {Make ready 4 large of eggs.
- {Prepare 280 ml of single cream.
- {Make ready 150 ml of milk.
- {Prepare 140 grams of gruyere cheese grated.
- {Make ready of Grated nutmeg.
- {Take 2 of 24 cm pastry cases.
Instructions to make Quiche Lorraine:
- Preheat oven to gas mark 6.
- Heat olive oil in a frying pan and fry bacon until lightly cook..
- Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning..
- Stir in half the chopped bacon and pour mixture into two 24cm pastry cases..
- Scatter remaining bacon on top of quiche..
- Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin..
So that's going to wrap this up with this exceptional food quiche lorraine recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
