salmon, spinach and onion quiche. Spinach and onion quiche works as a classic combination. The two main ingredients work so well together and especially good in a quiche. This savory quiche is also an incredible timesaver in the kitchen because it can also be made without a pastry crust.
The dill and lemon zest add bright fresh elements that pair perfectly with the salmon. This salmon spinach quiche uses canned salmon for the easiest lunch, brunch or dinner recipe! Use a store-bought pie crust for an even quicker Saute the onions and garlic, then add the spinach to the pan and let it wilt.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, salmon, spinach and onion quiche. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Spinach and onion quiche works as a classic combination. The two main ingredients work so well together and especially good in a quiche. This savory quiche is also an incredible timesaver in the kitchen because it can also be made without a pastry crust.
salmon, spinach and onion quiche is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. salmon, spinach and onion quiche is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have salmon, spinach and onion quiche using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make salmon, spinach and onion quiche:
- {Make ready of pastry.
- {Prepare 175 grams of flour.
- {Get 75 grams of cubed butter or margerine.
- {Take 3 pinch of salt.
- {Prepare 2 of eggs yolks.
- {Get 4 tbsp of cold water.
- {Take of filling.
- {Take 2 large of salmon fillets.
- {Get 1 of handfull of spinach.
- {Get 2 small of onions.
- {Make ready 4 small of eggs free range.
- {Get 4 pinch of ground pepper.
- {Make ready 2 tbsp of creme faiche.
- {Make ready 30 ml of milk.
- {Make ready 3 pinch of parsley.
Whisk together the eggs, half and half cream, followed by the drained salmon. How to make a spinach and salmon quiche ? I usually kick up the flavor a little by adding some chopped garlic and mushrooms to the veggie mixture. Both compliment the spinach and green onion.
Steps to make salmon, spinach and onion quiche:
- Sieve the flour into a bowl and add the 75 grams of butter (that is cubed) and run your fingers through the flour and butter in the bowl to make bread crumbs..
- Add the water and the egg yolks and mix well until doughy. if it gets sticky add a little bit of flour and not too much..
- wrap the pastry in cling film and put in fridge for 30 min. preheat oven 190°c (375°f/gas 5)..
- Prepare the Flan tin by spreading butter in it so the pastry won't stick..
- As,you take the dough out of the fridge and unwrap the cling film. A turn out on a floured surface and knead it briefly. roll out the pastry and line a 9inch deep Flan. Press the dough on the sides and prick the base of the pastry and line with greaseproof paper and baking beans. Bake blind for 12 min then remove the paper and beans and bake for 10 min or bake until lightly gold..
- heat a large frying pan and dry fry the onions Spinach and salmon for 3 - 6 min..
- whisk the four eggs together, creme faiche, milk and pepper..
- Add the salmon mixture from frying pan into the pastry as it's done cooking. Then add the grated cheese and the egg mix at end..
- Put in oven for 25 - 30 min and allow to set and it's ready..
My favorite salmon and spinach quiche. Spread onion and spinach mixture in the bottom of the crust; pour in egg mixture. This delicious and flavourful smoked salmon and onion quiche perfect is for lunch or dinner. Serve hot or cold with a salad and a baked potato. Pour the mixture over the onions, distributing evenly the spinach and salmon.
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