Recipe of Exotic Mini quiches for Lunch Food

Mini quiches.

Mini quiches

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mini quiches. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mini quiches is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Mini quiches is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mini quiches using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mini quiches:

  1. {Prepare 3 tsp of milk.
  2. {Prepare 4 of eggs.
  3. {Make ready 2 of finely chopped carrot.
  4. {Prepare Half of a cucumber chopped finely.
  5. {Get 100 g of ham or whatever meat you prefer.
  6. {Take 100 g of grated cheese.
  7. {Get 2 tsp of your preferred herbs etc (parsley, Brazil, mix herbs).
  8. {Prepare Half of a tsp of lemon juice.
  9. {Get 1 of pitch of salt and pepper.
  10. {Prepare 1 of whole tomato finely chopped.

Instructions to make Mini quiches:

  1. Preheat oven 160°c.
  2. Add eggs and milk into mixing bowl and mix well.
  3. Finely chop all vegetables and preferred meat and add to egg mix.
  4. Add herbs, lemon juice and cheese and mix well..
  5. Spray muffin tray and pour egg mix into muffin tray evenly.
  6. Turn oven up to 200°c.
  7. Put muffin tray into oven for 30-40 minutes, making sure to keep checking as minutes go by.
  8. When cooked all the way through take out of muffin tray and let rest for 10 minutes before serving and enjoy!.

So that is going to wrap this up with this special food mini quiches recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!