Honey Oat Loaf.
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, honey oat loaf. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Honey Oat Loaf is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Honey Oat Loaf is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey oat loaf using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Honey Oat Loaf:
- {Take of Dry.
- {Make ready 190 g of bread flour.
- {Get 20 g of oats.
- {Get 10 g of butter.
- {Take of Wet.
- {Prepare 3/4 teaspoon of yeast.
- {Get 3/4 cup of warm water.
- {Prepare of Flavorings.
- {Prepare 1 tbsp of honey.
- {Make ready 1/2 teaspoon of cinnamon.
- {Prepare 1/2 teaspoon of salt.
Steps to make Honey Oat Loaf:
- Mix the wet ingredients, the flavorings and the oats in a bowl.
- Slowly add in the flour, kneading with a spatula or wooden spoon..
- Start to knead with your hands, be careful, it will be sticky. Don’t add extra flour, the oats will absorb the liquid and make it more firm..
- Put back in the bowl and let it proof with a damp cloth on top for 20mins..
- After 20 mins, punch the dough and knead it for one minute..
- Let it rise in your loaf tin for 20 more minutes..
- Bake it in a preheated oven at 350f or 170c for 25 minutes..
- Once baked, let it rest for an hour and enjoy!.
So that is going to wrap this up for this exceptional food honey oat loaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
