Simple Way to Make Fancy Spinach Quiche for Appetizer Food

Spinach Quiche.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach quiche. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Quiche is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spinach Quiche is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spinach quiche using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spinach Quiche:

1. {Prepare 1 bundle of spinach.
2. {Prepare Half of onion (sliced).
3. {Get Half of pack of Shimeji (Japanese mushroom).
4. {Make ready 3 slices of bacon.
5. {Prepare 3 of eggs.
6. {Take 120 cc of milk.
7. {Take 3 TBS of grated cheese.
8. {Get 1 of Puff Pastry sheet.
9. {Make ready of Salt and pepper.
10. {Get 1 TBS of olive oil.

Instructions to make Spinach Quiche:

1. You can substitute bacon with any kind of meat. or Meat is not must. The recipe will work well with vegetables!.
2. Slice onion. Cut bacon in small pieces..
3. Boil spinach in boiling and saluted water until it becomes soft. Drain and let you spinach cool. After that, squeeze it to reduce water and cut as you like..
4. In a frying pan, heat olive oil and fry bacon, sliced onion and shimeji (mushrooms) until become soft..
5. In a ball, whisk egg, milk, salt and pepper and cheese well. Add your spinach and other ingredients and mix well..
6. Set pastry sheet in a baking tin and sprinkle the mixture..
7. Bake at 200℃ for 25-30 mins.

So that is going to wrap it up for this special food spinach quiche recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!