Broccoli and Mushroom Omelette.
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, broccoli and mushroom omelette. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Broccoli and Mushroom Omelette is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Broccoli and Mushroom Omelette is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook broccoli and mushroom omelette using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli and Mushroom Omelette:
- {Take of eggs beaten.
- {Get of broccoli florets steamed.
- {Get of buttoned mushroom sliced.
- {Get of shredded cheese Mexican Blend.
- {Get of milk.
- {Make ready of salt and pepper or to taste.
- {Make ready of pickled jalapeno or to taste (optional).
- {Prepare of Extra cheese to sprinkle.
Instructions to make Broccoli and Mushroom Omelette:
- Lightly grease a shallow baking pan and set aside..
- In a large bowl, mix together the eggs, broccoli, mushroom, 1/4 cup shredded cheese, milk, salt and pepper and pour it into the pan. Then, place the jalapeno slices on top (or can be chopped up and mix together with the egg mixture)..
- Air fry at 320F (160C) for about 6-8 minutes. Sprinkle some more cheese on top and air fry again at 320F (160C) for another 2 minutes or so until the eggs are set..
So that's going to wrap this up with this special food broccoli and mushroom omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
