Sweet Potatoe Casserole.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potatoe casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sweet Potatoe Casserole is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sweet Potatoe Casserole is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sweet potatoe casserole using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potatoe Casserole:
- {Make ready 5 of roasted sweet potatoes.
- {Make ready 2 of eggs.
- {Prepare 1/4 cup of milk.
- {Take 1/4 tsp of salt.
- {Make ready 1/2 cup of sugar.
- {Prepare 1/2 cup of butter.
- {Take 2 tsp of vanilla extract.
- {Make ready of Topping.
- {Take 1/3 of .cup melted butter.
- {Make ready 1 cup of brown sugar.
- {Take 1/2 cup of self rising flour.
- {Make ready 2 cup of pecans (small bits).
Steps to make Sweet Potatoe Casserole:
- Mix baked sweet potatoes in mixing bowl...when you bake them just take plain sweet potatoes and bake without oil until soft..
- Add sugar, milk, eggs, salt, sugar and vanilla extract.
- Mix together until smooth.
- Butter a baking dish and place potatoe mix in buttered baking dish.
- In seperate bowl mix brown sugar, 1/3 cup stick melted butter, flour salt & pecans until resembles brown crumbles.
- Sprinkle mixture evenly over the top and bake at 350° for 45 minutes or until top is caramelized and bubbly.
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So that's going to wrap this up with this exceptional food sweet potatoe casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!