How to Prepare Homemade Apple Pancakes for Vegetarian Food

Apple Pancakes. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined. Pancakes vary in thickness from the ultra-thin French crepe to the robust American breakfast pancake.

Apple Pancakes Easy homemade apple pancakes made the traditional way with milk, butter, eggs, flour, just a little bit of sugar, and some grated apples mixed in. A great way to sneak a bit of fruit into your kids' breakfasts, and a great way to use up leftover apples that you have on hand. For an extra apple-y breakfast, serve them topped with applesauce!

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, apple pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined. Pancakes vary in thickness from the ultra-thin French crepe to the robust American breakfast pancake.

Apple Pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Apple Pancakes is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have apple pancakes using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple Pancakes:

  1. {Get 3 tbsp of sugar.
  2. {Prepare 2 of eggs.
  3. {Get 125 ml of thick plain yogurt.
  4. {Take 1 of small apple, grated.
  5. {Get 1/2 cup of self-rising flour.
  6. {Take 1/4 tsp of cinnamon sugar (or a dash of cinnamon powder).

Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine. These easy pancakes are light, fluffy, and totally easy to make! How do I know when to flip my pancakes? Pancakes should be cooked on a flat surface over medium high heat.

Steps to make Apple Pancakes:

  1. Whisk sugar with eggs until well combined. Add grated apple, stir..
  2. Add cinnamon sugar. Mix well..
  3. Add yogurt. Do not overmix this time. Use a spoon to combine them by folding the batter..
  4. Add self-rising flour. Fold the batter. Wait for 5 minutes until bubbles appear..
  5. Heat a non-stick pan. Use low heat. (I prefer not to use oil when frying pancakes, but it's your call) Pour a bit of mixture to the pan..
  6. Flip when the bottom part is golden brown. After a couple of minutes, it should be ready..
  7. We eat it with homemade apple jam..

For topping, in a skillet, combine the apples, butter and sugar; cook and stir over medium heat until apples are tender. This was the finished pancake from the pancake stall. It had huge chunks of apple and then sprinkled with sugar and cinnamon. Then sliced as you can see and served on the paper plate! Preheating the oven to a high temperature allows the pancake batter to puff.

So that is going to wrap it up for this exceptional food apple pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!