Pork chops with potatoes in a casserole dish. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese. I placed the chops in a casserole dish and dumped the potato mixture on top. Season pork chops with seasoned salt.
Add this pork chop potato casserole to your menu. Out of the oven, the pork chops and potatoes are very tender. Mushroom soup gives the dish a very rich flavor.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, pork chops with potatoes in a casserole dish. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese. I placed the chops in a casserole dish and dumped the potato mixture on top. Season pork chops with seasoned salt.
Pork chops with potatoes in a casserole dish is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Pork chops with potatoes in a casserole dish is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have pork chops with potatoes in a casserole dish using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork chops with potatoes in a casserole dish:
- {Take 6 of pork chops (neck).
- {Prepare 1 kg of potatoes, quartered.
- {Prepare 2 of onions cut into round slices.
- {Make ready 4 cloves of garlic coarsely cut.
- {Take 3 of peppers (one green, one red and one yellow) cut into rings.
- {Make ready 2 of tomatoes cut into thick slices.
- {Get 1/4 cup of muscat wine or semi-sweet or dry white.
- {Prepare of multi-colored pepper.
- {Prepare of oregano.
- {Take of salt.
- {Prepare of juice of 2 lemons.
- {Get 3 tbsp of mustard.
- {Make ready 1 of little olive oil.
- {Make ready 200 g of kefalotyri, diced (Greek traditional hard, salty, yellow cheese).
- {Make ready 1 of little water.
With only a few ingredients, this is an extremely easy meal to prepare. Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. (you can mix all seasoning ingredients together in a small bowl prior to Slice potatoes and place in an even layer in the prepared baking dish. Place cooked pork chops on top of potatoes, then pour. Just sear boneless pork chops and place them over sliced potatoes and diced onion.
Instructions to make Pork chops with potatoes in a casserole dish:
- Place all the ingredients except the lemon, the kefalotyri and the mustard in the casserole dish, preferably a terracotta one and mix..
- Cover with the lid and bake in a preheated oven at 210°C for 1 hour..
- Then mix the mustard in the lemon juice and pour it over the food, add the kefalotyri, put the lid back on and bake for an additional half hour..
- Turn off the heat and without opening the oven leave the casserole dish there for half an hour..
- Your food is ready to serve..
Pour a creamy mushroom sauce, sprinkle some cheese and bake to perfection. Pork steaks with potatoes in the oven. Well, pork chops and potatoes that are baked up in a creamy herb-scented sauce and topped with crispy breadcrumbs and cheese. The cheese browns, the breadcrumbs get irresistibly crispy, the potatoes come out tender and full of flavor… It's like a casserole dream fulfilled. Pork chops and potatoes smothered in a creamy cheesy sauce makes for great comfort food.
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