Honey Baked Ham.
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, honey baked ham. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Honey Baked Ham is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Honey Baked Ham is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have honey baked ham using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Honey Baked Ham:
- {Get 1 of ham.
- {Prepare 1 packages of brown sugar, I use dark.
- {Make ready 1 cup of honey.
- {Get 1 tbsp of ground cloves.
- {Get 1 pinch of ground nutmeg.
- {Make ready 1 stick of butter.
- {Prepare 2 cup of apple juice or cider.
Steps to make Honey Baked Ham:
- You will want to cut (score) your ham. Your knife cuts should he about half inch deep. Cut across at angel from both sides to make diamond shapes. Place ham in preheated oven at 400 for 25 mins. While ham is in the oven, mix all ingredients into a bowl and will make a paste like glaze. After the 25 mins, remove ham and apply thick glaze all over ham. use a basting brush and coat well. Place back in oven for 25 mins on 350. Repeat these steps as often as you like. I do it 7 or 8 times. Once done, you then take brown sugar and rub and pat evenly all over the ham and then take a blow torch to the ham all over. As you do this you will see the brown sugar buble and brown which then crystalizes it. This will provide the crisp/hard sweet sugar top coat like a honey baked ham. I cover and place in fridge over night and serve cold, but you can serve warm. What ever you like. Best ham I have ever had. You can garnish however you like, fresh fruit, veggies, again what ever you like..
So that's going to wrap this up with this special food honey baked ham recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
