Easiest Way to Make Real Holiday Meatballs w/Cranberry Sauce for Vegetarian Recipe

Holiday Meatballs w/Cranberry Sauce.

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, holiday meatballs w/cranberry sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Holiday Meatballs w/Cranberry Sauce is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Holiday Meatballs w/Cranberry Sauce is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have holiday meatballs w/cranberry sauce using 16 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Holiday Meatballs w/Cranberry Sauce:

1. {Prepare of Meatballs.
2. {Get 2 lb of ground beef.
3. {Get 1 cup of bread crums.
4. {Get 2 of eggs.
5. {Prepare 1/2 cup of parsly.
6. {Make ready 1/4 tbsp of ketchup.
7. {Get 1/4 tsp of syrup.
8. {Take 1/2 of onion diced.
9. {Make ready 1/4 tbsp of garlic.
10. {Prepare 1/4 tbsp of black pepper.
11. {Prepare 2 tbsp of soy sauce.
12. {Prepare 1 tbsp of gradulated sugar.
13. {Prepare of Cranberry Sauce.
14. {Get 1 cup of white sugar.
15. {Take 1 cup of orange juice.
16. {Get 12 oz of cranberries.

Instructions to make Holiday Meatballs w/Cranberry Sauce:

1. Combine dry ingredients in a medium bowl..
2. Combine wet ingredients in a medium bowl..
3. Mix wet ingredients with ground beef..
4. Mix dry ingredients with ground beef..
5. Form meatballs into bite size pieces (makes 40-45 meatballs)..
6. Place on baking sheet in rows leaving a small space between each meatball..
7. Bake on 400°F for 20 mins..
8. While the meatballs cook you can prepare the cranberry sauce.
9. In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice..
10. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes)..
11. Remove from heat and place sauce in a large serving bowl. Cranberry sauce will thicken as it cools.
12. When meatballs finish cooking, drain any excess grease and add meatballs to the cranberry sauce..
13. Cover meatballs completly w/cranberry sauce and serve..

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