Hashbrown Casserole.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, hashbrown casserole. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Hashbrown Casserole is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Hashbrown Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have hashbrown casserole using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hashbrown Casserole:
- {Take of bgs. Southwest Hashbrown (not frozen).
- {Take of Bacon cut 1" pieces (fry medium doneness).
- {Prepare of eggs.
- {Get of Crushed Red pepper.
- {Make ready of Garlic Salt.
- {Take of Seasoned Salt.
- {Make ready of Shredded Cheese.
Steps to make Hashbrown Casserole:
- In a casserole dish, put hashbrown mix in with seasoning and bacon. Stir together..
- Preheat oven to 350 and bake for 30 minutes, covered. Stir..
- Place back in oven for another 30 minutes covered..
- Take out and with a large spoon, make 6 egg indentations..
- Place eggs in each indentation..
- Preheat @ 425 for 25 minutes, uncovered..
- Add cheese of your choice and bake again til cheese is melted..
So that's going to wrap it up for this special food hashbrown casserole recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
