Mexican Corn Bread.
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican corn bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Corn Bread is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Mexican Corn Bread is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mexican corn bread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Corn Bread:
- {Prepare 2 stick of butter.
- {Get 3/4 cup of sugar.
- {Take 4 of eggs.
- {Prepare 1 cup of cheddar cheese (shredded).
- {Take 4 oz of can diced green chili's.
- {Take 1 cup of flour.
- {Prepare 1 cup of cornmeal.
- {Take 1 of 16 ounce can creamed corn.
- {Get 1/4 tsp of salt.
- {Get 4 tsp of baking powder.
Instructions to make Mexican Corn Bread:
- Cream the butter and sugar together.
- Beat in the eggs..
- Add the cheese and green chili's..
- Stir in the flour, cornmeal, creamed corn, salt and baking powder..
- Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean..
- I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up..
So that's going to wrap this up with this exceptional food mexican corn bread recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!