Recipe of Exotic Bangers and Mash, Hotdogs for Breakfast Recipe

JhonWick November 17, 2021

Bangers and Mash, Hotdogs.

Bangers and Mash, Hotdogs

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, bangers and mash, hotdogs. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bangers and Mash, Hotdogs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Bangers and Mash, Hotdogs is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have bangers and mash, hotdogs using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bangers and Mash, Hotdogs:

  1. {Get of Hotdog--------------.
  2. {Make ready 12 ounces of hotdogs 6 of them.
  3. {Prepare 2 tablespoons of extra Virgin olive oil.
  4. {Get of Mashed potatoes-----------.
  5. {Prepare 8 of medium potatoes.
  6. {Get 12 ounces of evaporated milk.
  7. {Make ready To taste of salt.
  8. {Get 1 stick of butter.
  9. {Prepare of Onion gravy----------------.
  10. {Make ready 3 tablespoon of butter.
  11. {Prepare 3 tablespoon of extra Virgin olive oil.
  12. {Prepare 2 of large onion.
  13. {Make ready 1/2 teaspoon of salt, or to taste.
  14. {Make ready 1/2 teaspoon of ground black pepper.
  15. {Make ready 1/4 cup of flour.
  16. {Prepare 15 ounce of beef broth.
  17. {Get 8 ounces of water.

Steps to make Bangers and Mash, Hotdogs:

  1. Heat the oil and add the hotdogs fry till golden and crispy..
  2. Boil the water add salt. Then dice the potatoes and add to the boiling salty water. Drain the potatoes then add back to the pot. Mash with butter and milk..
  3. Slice the onions very thin. Melt the butter in a pan..
  4. Add the oil and onions.
  5. Season with salt and pepper sauté for 10 minutes. Add the flour and stir constantly for 3-5 minutes..
  6. Add the broth and water simmer stirring constantly for 10 minutes.
  7. Add the hotdogs.
  8. Serve I hope you enjoy!.

So that is going to wrap this up with this special food bangers and mash, hotdogs recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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