Recipe of Homemade Eggs in a hashbrown nest for Diet Food

Eggs in a hashbrown nest.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, eggs in a hashbrown nest. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggs in a hashbrown nest is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Eggs in a hashbrown nest is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook eggs in a hashbrown nest using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggs in a hashbrown nest:

1. {Make ready of thawed hashrowns.
2. {Make ready of eggs.
3. {Get of grated cheese.
4. {Make ready of non-stick cooking spray.
5. {Take of salt & pepper to taste.

Instructions to make Eggs in a hashbrown nest:

1. Preheat oven to 425°F.
2. Spray your muffin pan generously with cooking spray. Scoop 3 to 4 tablespoons of thawed hashrowns into each muffin cup. Use your fingers to gently press the sides and bottom in each muffin hole to make a nest.
3. Bake for 15 to 20 minutes. Watch and make sure they do not burn. (If they seem like they're not browning, kick up the temp to 450.) Remove when the nests are golden brown..
4. Allow the nests to cool. Crack an egg into each one. I dont like yokes so i just use egg whites. Sprinkle your choice of cheese on top. Salt and pepper each and bake until the whites are set, about 15 minutes. Remove from the muffin pan with a spoon or fork and serve..

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