Mashed potatoes in coconut cream, minced beef & beans.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, mashed potatoes in coconut cream, minced beef & beans. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mashed potatoes in coconut cream, minced beef & beans is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Mashed potatoes in coconut cream, minced beef & beans is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mashed potatoes in coconut cream, minced beef & beans using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mashed potatoes in coconut cream, minced beef & beans:
- {Get 250 g of lean minced beef.
- {Get 300 g of baked beans.
- {Get Handful of Cherry tomatoes.
- {Get 2 of large onions diced.
- {Make ready 50 mls of wine and a few drops of Worcestershire sauce.
- {Prepare To taste of Garlic powder, Cayenne and curry powder.
- {Take 2 tbsps of chopped dill.
- {Get to taste of Salt and pepper.
- {Make ready 2 tbsps of cooking oil.
Steps to make Mashed potatoes in coconut cream, minced beef & beans:
- In a cooking pan add your minced beef and let it brown and simmer in it's juices making sure you break it to smaller granules.
- When the liquid is all dried up, add your oil then onions and stir fry them until they are well sweated. Add your spices and condiments and simmer for 7minutes.
- Add your baked beans and cherry tomatoes. Cook in low medium heat for another 7- 10minutes making sure the tomatoes don't break.
- Add your chopped dill and serve with mashed potatoes and guacamole as sides.
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