Cheesy Cornbread Casserole.
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, cheesy cornbread casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Cornbread Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Cheesy Cornbread Casserole is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy cornbread casserole using 7 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Cornbread Casserole:
- {Take 2 box of Jiffy mix.
- {Take 1 medium of Green pepper.
- {Get 12 tbsp of Butter.
- {Prepare 1 cup of Sour cream.
- {Make ready 2 cup of Sharp cheddar.
- {Get 1 can of Cream corn.
- {Get 1 can of Plain corn.
Steps to make Cheesy Cornbread Casserole:
- Preheat oven to 375°F.
- Slice green peppers.
- Heat butter in pan until melted.
- Add green peppers in butter and let them simmer on medium heat until soft..
- Pour jiffy boxes into a mixing bowl.
- Pour cream corn into the jiffy mix.
- Strain out excess water from the plain corn, then pour corn into jiffy mix..
- Mix ingredients until it's creamy.
- Add melted butter and green peppers into bowl and mix evenly.
- Empty bowl into 13x9 baking pan (I prefer the glass casserole baking pans).
- Once flat in pan, evenly add sour cream to the top of the mixture, (as if your putting frosting on a cake)..
- Spread cheese on top of sour cream ( I use the whole bag).
- Bake for 40 minutes.
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