Easy to Make Iconic simple and easy feta and mushroom quiche for Type of Food

simple and easy feta and mushroom quiche.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, simple and easy feta and mushroom quiche. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

simple and easy feta and mushroom quiche is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. simple and easy feta and mushroom quiche is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook simple and easy feta and mushroom quiche using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make simple and easy feta and mushroom quiche:

1. {Prepare of crust.
2. {Make ready 1/4 cup of ice cold water.
3. {Get 1/2 tsp of salt.
4. {Make ready 1 pinch of of any desired spices.
5. {Make ready 1/4 cup of olive oil. If you would like to make the quiche larger double the crust ingrediants.
6. {Take of Filling.
7. {Get 500 grams of mushrooms or 1 container.
8. {Get 1 medium of onion chopped.
9. {Prepare 3 tbsp of butter.
10. {Make ready 3 clove of garlic chopped finely.
11. {Get 200 grams of feta cheese lightly crumbled.
12. {Get 150 grams of chedder cheese grated. You can add your desired amount.
13. {Take 1 cup of milk.
14. {Get 4 medium of eggs.

Steps to make simple and easy feta and mushroom quiche:

1. mix 1 cup of all purpose flour and the salt. In a separate bowl mix ice cold water with olive oil. Add to the flour and stir with a fork until it forms a soft dough. Hands are the best for this. If u feel the dough is a little sticky sprinkle a little more flour not too much though the consistancy should be soft semi oily.
2. preheat oven to 200 c.
3. heat stove on medium heat. Put 3 tbs of butter and the crushed garlic. Add in the onion and mushrooms together once garlic and butter starts to sizzle.
4. In a bowl mix 4 eggs and beat well. Add the crumbled feta cheese, the chedder and the milk. you can use cream but this will make the dish very heavy. Add in the mushrooms and onion. Stir.
5. once the mushrooms have become tender and soaked in most of the butter , turn off heat.
6. grease your oven dish then press your dough into an oven dish of your choice, making sure the dough reaches 2 cm on the sides of the dish , I used a regular cake tin as I wanted a heart shape..
7. Add In the filling and place in oven for 15 mins on 200 c and reduce to 180 c for 45 minutes or until the quiche is cooked through and golden brown in colour.
8. best served with a side dish of balsamic green salad.
9. enjoy :).

So that's going to wrap it up with this exceptional food simple and easy feta and mushroom quiche recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!