Step by Step Guide to Make Ultimate Yakisoba omelette for Dinner Food

Yakisoba omelette.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, yakisoba omelette. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Yakisoba omelette is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Yakisoba omelette is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook yakisoba omelette using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yakisoba omelette:

1. {Prepare of soba noodles.
2. {Get of bacon.
3. {Take of cabbage.
4. {Make ready of green onions.
5. {Take of spring onions.
6. {Take of eggs.
7. {Take of Okonomiyaki sauce.
8. {Take of ketchup.
9. {Prepare of worcestershire sauce.
10. {Take of soy sauce.
11. {Make ready of honey.
12. {Prepare of molasses.
13. {Make ready of Toppings (optional).
14. {Make ready of green onions.
15. {Get of roasted sesame seeds.
16. {Prepare of crispy fried onions.
17. {Prepare of japanese mayonnaise.

Steps to make Yakisoba omelette:

1. Boil water, prepare the noodles as instructed on the package..
2. Chop up bacon and cabbage into bite sized squares. I prefer thinly sliced bacon. Slice the green onions in small bits, keep half of it aside to use as topping..
3. Heat up some vegetable oil and fry the bacon until done. Add cabbage, green onion and some roasted sesame seeds (optional) until cabbage is soft. Then add the noodles..
4. Heat up all sauce ingredients in a saucepan on a low temperature. Stir well to keep from sticking. Pour half of it into your frying pan, mix well and add spring onions..
5. Beat eggs and a pinch of salt until blended. Heat up butter into a frying pan and pour egg mixture in it..
6. When the omelette is done, transfer to a plate. Coat with the remaining sauce. Add the noodle mix to one half of the omelette. Fold it and coat again with more sauce, add Japanese mayonnaise, green onion, roasted sesame seeds, crispy fried onions (and/or other toppings of choice)..
7. Cut in half and serve!.

So that's going to wrap it up with this exceptional food yakisoba omelette recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!