Cheese Schezwan Masala Dosa.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, cheese schezwan masala dosa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheese Schezwan Masala Dosa is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Cheese Schezwan Masala Dosa is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cheese schezwan masala dosa using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Schezwan Masala Dosa:
- {Take 2 cup of Dosa batter.
- {Take 2 of cheese cubes.
- {Take 1 of big onion.
- {Make ready 1 of big tomato.
- {Prepare 1 cup of cabbage.
- {Get 4 tsp of tomato sauce.
- {Make ready 2 tsp of ginger garlic paste.
- {Take 1 tsp of red chilli powder.
- {Get 1/2 tsp of salt.
- {Get 2 tsp of butter/oil.
- {Get 1 of Boiled potato mashed.
Steps to make Cheese Schezwan Masala Dosa:
- Chop all veggies. keep aside..
- Heat dosa tawa. spread butter.wipe out with cloth spread dosa batter put all veggies one by one.mix tomato sauce and ginger garlic paste. spread over dosa.mash with masher..
- Grate cheese over dosa.roll dosa and cut into pieces. serve hot with sauce decorate with cheese and coariander.
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