Easy to Prepare Quick Quiche Dough (Meat pie dough) for Appetizer Food

Quiche Dough (Meat pie dough).

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, quiche dough (meat pie dough). It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Quiche Dough (Meat pie dough) is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Quiche Dough (Meat pie dough) is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quiche Dough (Meat pie dough):

1. {Get 1 kg of Flour.
2. {Make ready 1/2 Tbsp of Salt.
3. {Make ready 300 ml of Extremely chilled Water.
4. {Prepare 500 g of Butter.

Steps to make Quiche Dough (Meat pie dough):

1. In a bowl, add the flour and Salt then mix, add the butter and mix gently..
2. Add the water and mix gently. Do not over mix, a rough dough should be the outcome..
3. Spread the dough and roll flat using a rolling pin..

So that is going to wrap it up with this exceptional food quiche dough (meat pie dough) recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!