Step by Step Guide to Prepare traditional Japanese Tornado Omelette Rice for Diet Food

Japanese Tornado Omelette Rice.

Japanese Tornado Omelette Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, japanese tornado omelette rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese Tornado Omelette Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Japanese Tornado Omelette Rice is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have japanese tornado omelette rice using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Japanese Tornado Omelette Rice:

  1. {Make ready of For Fried Rice.
  2. {Get of Cooked Rice.
  3. {Get of Mushrooms.
  4. {Make ready of Carrots.
  5. {Get of Onion.
  6. {Get of Scallion.
  7. {Take of Bacon.
  8. {Get of Butter.
  9. {Make ready of Vegetable Oil.
  10. {Take of Tomato Ketchup.
  11. {Take of Oyster Sauce.
  12. {Make ready of Soy Sauce.
  13. {Get of White Sugar.
  14. {Get of Mirin.
  15. {Prepare of For Omelette.
  16. {Take of Eggs.
  17. {Prepare of Milk.
  18. {Get of Vegetable Oil.
  19. {Get of Salt.
  20. {Take of Pepper.

Steps to make Japanese Tornado Omelette Rice:

  1. Mix the mirin, ketchup, oyster sauce, soy sauce and white sugar until they are dissolved..
  2. Dice the mushroom, bacon, onion, carrots and scallion, and then put them into separate bowls for later use..
  3. In a large skillet over medium heat, heat the oil together with onion, mushroom and carrot. With constant stirring, cook the onion until it is translucent. Then, add the bacon and cook it until the edge is a little brown..
  4. Add the butter, followed by rice, spread and break the rice with a spatula. Keep folding the rice and cook it until most of the white steam (moisture from water) is gone, avoid burning of the rice..
  5. Stir in the prepared sauce, and cook, mix well for about 30 seconds. Add the scallion and mix with the rice for another 30 seconds. Transfer the rice into two separated oil greased bowls. Invert the bowl of rice over a plate and remove the bowl. Repeat the process with another bowl on a second plate..
  6. Beat the eggs with milk until yolks and whites are completely blended. Season with salt and pepper to taste..
  7. In a medium non-stick pan, heat the oil over medium heat, pour half of the egg mixture into the heated pan. Wait until the egg coagulate and form a uniform base..
  8. Using a pair of chopsticks, grab one edge of the egg using one chopstick and the opposite side of edge with another chopstick, bringing the coagulate towards the center..
  9. Holding the chopstick, start turning it anti-clockwise, while using your another hand to turn the pan in clockwise direction. The runny egg will start to form a spiral coagulate as you turn. Make more turns until the egg look nicely as a tornado..
  10. Transfer the omelette while it is still slightly runny onto the prepared fried rice..
  11. Repeat the steps for the remaining half portion of egg mixture..
  12. Top the omelette rice with a pinch of chopped scallion and enjoy..

So that's going to wrap this up with this special food japanese tornado omelette rice recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!