Simple Way to Prepare Exotic Oats Uttapam for Breakfast Food

Oats Uttapam.

Oats Uttapam

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, oats uttapam. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Oats Uttapam is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Oats Uttapam is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oats uttapam using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oats Uttapam:

  1. {Get 2 cup of oats.
  2. {Take 1 cup of rice flour.
  3. {Get 1 cup of curd.
  4. {Prepare 1 tbsp of ginger.
  5. {Get 1 of green chilly.
  6. {Prepare 1 tsp of black pepper.
  7. {Prepare of Salt as required.
  8. {Take of Water as required.
  9. {Take 1 tbsp of oil.
  10. {Take 1/2 cup of shredded carrot.
  11. {Get 1 of /2 cup finely chopped coriander leaves.
  12. {Get 1/2 cup of chopped onion.

Instructions to make Oats Uttapam:

  1. First grind the oats into fine powder then in a mixing bowl add oats flour, rice flour, yogurt, water mix everything together the batter should be pouring consistency,.
  2. Then add the salt, black pepper, green chillies, ginger mix it then heat a tawa pour a spoonful of batter into the tawa spread it drizzle it with some oil.
  3. Then spread some carrot, onions and coriander leaves then after few minutes flip it then turnover and is ready serve hot.....

So that's going to wrap it up for this exceptional food oats uttapam recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!