Savoury Vegetable Pancake.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, savoury vegetable pancake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Savoury Vegetable Pancake is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Savoury Vegetable Pancake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have savoury vegetable pancake using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Savoury Vegetable Pancake:
- {Get 1 cup of chickpea flour.
- {Make ready to taste of Salt.
- {Prepare 1 teaspoon of turmeric powder.
- {Get 1/2 teaspoon of baking powder.
- {Make ready 3/4 cup of water.
- {Make ready 1/3 cup of cooked sweet potato, mashed.
- {Prepare 2 cups of softened spinach.
- {Get 2 cups of grated carrot.
- {Get of Breakfast.
- {Make ready of Chickpea flour.
- {Get of Left over veg.
- {Make ready of Sweet potato.
Steps to make Savoury Vegetable Pancake:
- Mix together first six ingredients. Put spinach in medium hot fry pan until just wilted. Remove to cutting board and chop into bite-size pieces. Add to pancake batter. Add carrots. Fry in lightly oiled pan for 3 minutes on one side, flip, 3 minutes on second side, flip, fry one more minute. Pancakes should be thin and crispy. Remove to plate and enjoy right away, or cool and store in fridge for quick snack..
So that's going to wrap it up for this exceptional food savoury vegetable pancake recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!