Stuffed Peppers.
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Peppers is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Stuffed Peppers is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook stuffed peppers using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers:
- {Take of ground chicken , turkey or ground beef.
- {Get of chicken, turkey or pork sausage.
- {Make ready of can of crushed tomatoes.
- {Take of frozen spinach or bag fresh.
- {Get of rice white or brown.
- {Make ready of onion, chopped fine.
- {Get of garlic or to taste.
- {Take of peppers any colors, I like to mix.
- {Get of olive oil.
- {Prepare of shredded cheese-I like Parmesan and Mozzarella.
Steps to make Stuffed Peppers:
- Cut peppers either in half like boats or just the tops and clean out thoroughly. Wrap peppers in aluminum foil and bake for 15 minutes in a preheated 350° oven. Make rice, either bagged or in rice cooker...whatever works for you..
- Sauteed onion in olive oil until golden. Add garlic, ground meat and sausage. Cook until just browned..
- Add crushed tomatoes and heat through..
- Add spinach and cook until wilted..
- Put mixture into peppers (remove foil) and add cooked rice as well. Stuff peppers snuggly and add cheese to top..
- Bake for 20 minutes until bubbly. Serve hot. Can be made ahead and then baked for 30 minutes..
So that's going to wrap this up with this exceptional food stuffed peppers recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!