Quiche(pronunciation- kish).
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, quiche(pronunciation- kish). One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Quiche(pronunciation- kish) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Quiche(pronunciation- kish) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have quiche(pronunciation- kish) using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Quiche(pronunciation- kish):
- {Make ready 200 g of plain flour.
- {Prepare 150 g of cold butter.
- {Take 1 of egg yolk.
- {Prepare of For the filling.
- {Make ready 3 of eggs beaten.
- {Get 250 of my milk.
- {Take 200 g of cheese.
- {Make ready A few of pieces mini bites, sliced.
- {Get 2 of egg fried, omelette.
- {Make ready 1 of little salt.
- {Prepare 1 of large onion.
Steps to make Quiche(pronunciation- kish):
- Make the pastry dough with the flour, butter and egg plus some cold water..
- Roll out as thinly as possible.
- Line the baking tin.
- Trim the edges and press against the tin, so that pastry sits slightly above the tin..
- Prick base with a fork and chill for about 10 minutes..
- Line the base with foil, fill with beans, to avoid air bubbles, and bake for 15 minutes..
- Remove foil and bake for a further 5 minutes..
- Meanwhile prepare the fillings, fry the mini bites,chop the omelet, grate cheese, chop onions, mix the beaten eggs with milk.
- Pour everything in to the base.
- Bake at about 180°c for about 25 mins. It should be golden and softly set not too firm to touch..
- Let it set for about 5 minutes in the tin..
- Serve freshly baked or cold. I served with tomato salad..
So that is going to wrap this up for this exceptional food quiche(pronunciation- kish) recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!