Baked Spiral Ham and Honey Mustard Glaze.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, baked spiral ham and honey mustard glaze. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Baked Spiral Ham and Honey Mustard Glaze is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Spiral Ham and Honey Mustard Glaze is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have baked spiral ham and honey mustard glaze using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spiral Ham and Honey Mustard Glaze:
- {Prepare 1 of Spiral Sliced Bone-in Ham.
- {Take of For Glaze:.
- {Make ready 1 Cup of Packed Brown Sugar.
- {Prepare 2 TBSP. of Mustard.
- {Take 2 TBSP. of Honey.
- {Prepare 2 TBSP. of Water.
Instructions to make Baked Spiral Ham and Honey Mustard Glaze:
- Heat ingredients for glaze in a small saucepan on warm. Do not boil. Warm and stir until all lumps are gone and glaze is dark in color and glossy. Set aside..
- Don't cheap out on your ham. Pay the money and get a good spiral sliced Bone-in ham. You really do get what you pay for!.
- Place ham flat side down in roaster with lid OR foil lined and foil covered pan. Add 1 cup of water only. Ham creates it's own juice as it cooks. For a 7 to 12 lb. Ham, bake at 275° for 12 to 15 minutes per pound..
- At the end of calculated baking time, remove ham from oven and pour or spoon glaze over ham so that glaze runs in between the slices. Return to oven uncovered for 10 more minutes @ 450°.
- Slice and place ham on serving plate for serving..
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