Step-by-Step Guide to Prepare Original Egg Potato Mung Dal 💛 for Breakfast Recipe

Egg Potato Mung Dal 💛.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, egg potato mung dal 💛. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Potato Mung Dal 💛 is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Egg Potato Mung Dal 💛 is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg potato mung dal 💛 using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg Potato Mung Dal 💛:

1. {Prepare 2 pieces of eggs.
2. {Make ready 1/2 cup of mung dal.
3. {Prepare 1/2 cup of chopped onions.
4. {Take 1 tablespoon of chopped garlic.
5. {Prepare 2 pieces of dried red chilli.
6. {Make ready 1/2 teaspoon of ginger - garlic paste.
7. {Get 1/2 teaspoon of termeric powder.
8. {Make ready 1/2 teaspoon of red chili powder.
9. {Prepare of Oil as required.
10. {Get of Salt as required.
11. {Get 2 of medium size boiled and mashed potato.
12. {Take 1/4 teaspoon of cumin powder.
13. {Take 1/4 teaspoon of coriender powder.
14. {Get 1 teaspoon of chopped Coriender leaf.
15. {Prepare of Water as required.

Instructions to make Egg Potato Mung Dal 💛:

1. Take a pan hand heat it on stove.put 1/2 cup mung dal and fry in a medium for 2 minutes. Then wash the dal properly and soak it in cleaned water for half an hour.Then drain it and keep them aside..
2. Wash the potatoes and cut into medium sizes.Boil them..
3. In a pressure cooker,put the soaked mung dal, 1.5 cup water, salt as required, termeric powder,red chilli powder,cumin powder, coriender powder,ginger garlic paste,oil and heat them on stop until dal is properly cooked..
4. Now stop the stove ang cool the dal. Put the dal into a mixy with boiled potatoes and blend them..
5. Fry 2 eggs in a fry pan and cut into 8 small pieces.keep them aside..
6. Take another pan,put some oil and heat it on stove.Put 2 dried red chili into it and fry it for 1 minutes in a low flame. Now put chopped onions and chopped garlic into it and fry untill onions become golden brown color..
7. Now put the potato and dal mixchure into it and cook them for 5-7 minutes in a high flame.Now put fried eggs and chopped coriender leafs and cook another 5-7 minutes..
8. Dal is ready to serve.Enjoy it with roti and rice..

So that is going to wrap this up with this special food egg potato mung dal 💛 recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!