Steps to Make Real Corn Dog Casserole for Dinner Recipe

Corn Dog Casserole.

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, corn dog casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Corn Dog Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Corn Dog Casserole is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have corn dog casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corn Dog Casserole:

1. {Get 1 box of JIFFY cornbread mix.
2. {Get 1 can of creamed corn.
3. {Prepare 1 can of sweet corn kernels.
4. {Prepare 73 grams of butter (soften).
5. {Take 1 pack of 8 hotdogs.
6. {Take 257 grams of sour cream (around a cup).
7. {Get 112 gr of Monterey Jack cheese.
8. {Get 2 of Large eggs.

Instructions to make Corn Dog Casserole:

1. In a large mixing bowl add all ingredients. Mix thoroughly.
2. Pour in casserole dish or a cast iron skillet (I use a 10 inch that is around 1.5 inches high).
3. Bake in a 350° preheated oven for 40 minutes (if not preheated go for around 50 min)..
4. Remove from oven, check with tooth pick in center to see if it pulls out clean. Leave sit for at least 7 to 10 minute to stiffen..
5. This recipe makes 18.77, 100 gram servings. Each serving equals 230 cal per..

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