Tumeric Scrambled Eggs.
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, tumeric scrambled eggs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tumeric Scrambled Eggs is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Tumeric Scrambled Eggs is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have tumeric scrambled eggs using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tumeric Scrambled Eggs:
- {Get 2 of medium eggs,.
- {Get 1 tsp of salted butter,.
- {Get 1/4 tsp of ground tumeric,.
- {Take of Salt and pepper to season,.
- {Take of Optional garnishes you could add:.
- {Prepare of Dried or fresh parsley,.
- {Get of Finely chopped spring onion,.
- {Make ready of Red chilli flakes,.
- {Take of Chopped chives,.
- {Prepare of You will need:.
- {Get 1 of rubber spatula,.
- {Take 1 of good non-stick saucepan,.
- {Prepare of Note: To make luxury eggs, a splash of single cream. (Optional).
Instructions to make Tumeric Scrambled Eggs:
- On a low to medium heat place a medium non stick saucepan. It's important that it is non stick so that the eggs don't catch. Place in the butter and allow to melt..
- In a small bowl quickly beat the eggs add the tumeric and season with pepper, beat until well combined..
- Add the eggs to the saucepan and allow to sit for around 15-20 seconds and then using the rubber spatula give it a good mix. Now, to achieve the perfect soft scrambled eggs it's important to keep stirring it as it slowly cooks, just allowing it to rest every few seconds. As soon as the eggs begin to clump together more remove from the heat and keep mixing to keep a silky smooth texture..
- Season with a little salt and serve. If you want garnish with chopped spring onion and a little parsley. Other garnishes that work well are chopped chives or red chilli flakes if you prefer a touch of heat..
- Note: If you wish to add a touch of luxury, simply add a small splash of single cream when beating the raw eggs..
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