Easiest Way to Make Original Olive Cornbread for Vegetarian Recipe

Olive Cornbread.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, olive cornbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Olive Cornbread is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Olive Cornbread is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook olive cornbread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Olive Cornbread:

1. {Make ready 1-1/2 cup of self-rising cornbread mix.
2. {Take 1 cup of sliced olives and pimentos.
3. {Take 1 tablespoon of sugar.
4. {Take 1/2 teaspoon of salt.
5. {Get 1/4 cup of extra Virgin Olive oil.
6. {Get 1 cup of water.
7. {Prepare 2 of large eggs.
8. {Take 1-1/2 teaspoon of thyme.
9. {Take 1/2 teaspoon of ground sage.

Steps to make Olive Cornbread:

1. Preheat oven 400 degrees Fahrenheit.
2. Heat an oven safe pan or skillet. Oil it.
3. Mix all the ingredients except the olives and pimentos..
4. Pour the batter into the skillet. Add the olives and pimentos on top.
5. Put into the oven for 25-30 minutes..
6. Serve I hope you enjoy!.

So that is going to wrap it up with this special food olive cornbread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!