Recipe of Iconic Mike's Hot 3 Meat 2 Cheese French Dip Paninis for Dinner Recipe

Mike's Hot 3 Meat 2 Cheese French Dip Paninis.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, mike's hot 3 meat 2 cheese french dip paninis. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

  1. {Make ready of ● For The Bread.
  2. {Get 12 of Thick Slices Fresh Artisinal Bread.
  3. {Make ready as needed of Horseradish Sauce.
  4. {Take as needed of Garlic Butter.
  5. {Make ready of ● For The Meats [all precooked - room temp].
  6. {Make ready 4 1/4 of " Thick Slices Black Forest Ham [important for sweetness].
  7. {Take 1 Pound of Precooked Roast Beef Slices.
  8. {Make ready 1 Pound of Precooked Turkey Breast Slices.
  9. {Take of ● For The Cheeses [room temp].
  10. {Take 8 Slices of Swiss Cheese.
  11. {Prepare 8 Slices of Provolone Cheese.
  12. {Make ready of ● For The Au Jus.
  13. {Make ready 1 Bottle of Au Jus Concentrate.
  14. {Prepare as needed of Equal Parts Water Or Low/No Sodium Beef Broth.

Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

  1. Here's what you'll need. Au Jus not pictured here. See below..
  2. Fry ham in Panini.
  3. Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone..
  4. Press ham until fully scored..
  5. Butter the top piece of bread and place on your Panini Press..
  6. Cook until your bread has scored and then cinch top down until the cheeses have fully melted..
  7. Create your easy Au Jus Sauce..
  8. Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat..
  9. Slice sandwich and prep for service..
  10. Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!.

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