Simple Way to Make Authentic Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes for Types of Food

Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, seasoned swiss steak w/ glazed carrots and ranch mashed potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have seasoned swiss steak w/ glazed carrots and ranch mashed potatoes using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes:

1. {Prepare 3 of Swiss Steaks, cut in half.
2. {Prepare of Salt n Pepper.
3. {Get of Onion Powder.
4. {Get of Garlic Powder.
5. {Take of Old Bay Seasoning.
6. {Get 4-5 of Lg. Russet Potatoes, cubed.
7. {Prepare 3 of Tbsps. Salted Butter.
8. {Get 3 of Lg. Squirts Ranch Dressing.
9. {Take 3 of tsps. Salt.
10. {Make ready 2 of tsps. Black Pepper.
11. {Make ready 2 Bags of Baby Carrots, cut in half.
12. {Get 3 of Tbsps. Salted Butter.
13. {Take 1/2 C. of Packed Brown Sugar.
14. {Prepare 1/4 tsp. of Salt.

Instructions to make Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes:

1. Preheat oven to 400°F..
2. Wash steaks and pat dry. Season both sides with salt, pepper, onion powder, garlic powder, and old bay. Add to baking pans. Bake for 20-25 minutes. We like our meat medium to medium-rare. Remove from oven. Cover with aluminum foil and set aside to keep warm..
3. In a large pot add the potatoes. Fill pot with enough water to cover potatoes plus a cup or two extra. Bring to a boil. Turn heat down and let simmer til potatoes are tender. Drain the water. Mash the potatoes. Add salt, pepper, butter, and ranch. Stir til combine. Set aside..
4. In another large pot add the carrots and fill pot with enough water to cover carrots. Cook same time as the potatoes. Bring to a boil and add the salt. Turn heat down and let simmer til carrots are tender. Drain water. Add the butter and brown sugar. Stir and combine til everything is melted and mixed together..
5. Once everything is done. Serve immediately and enjoy 😋.

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