Recipe of Real Venison Cornbread Squares for Lunch Food

JhonWick August 05, 2021

Venison Cornbread Squares.

Venison Cornbread Squares

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, venison cornbread squares. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Venison Cornbread Squares is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Venison Cornbread Squares is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook venison cornbread squares using 13 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Venison Cornbread Squares:

  1. {Prepare 1 of to 2 tablespoons of cooking oil.
  2. {Get 1 lb of ground venison ( I used elk).
  3. {Get 1/4 cup of diced onion.
  4. {Get 1/4 cup of diced green pepper.
  5. {Make ready 1 of clove garlic, minced.
  6. {Get 1 tsp of chili powder.
  7. {Take 1/2 tsp of salt.
  8. {Prepare 3/4 cup of grated American cheese.
  9. {Make ready 2 tbsp of cold water.
  10. {Make ready 2 tsp of cornstarch.
  11. {Get 1 cup of canned tomatoes, cut up ( I used diced).
  12. {Get 2 tbsp of canned green chilies, diced.
  13. {Prepare 1 tbsp of worcestershire sauce.

Steps to make Venison Cornbread Squares:

  1. Preheat oven to 350 degrees F.
  2. In a skillet, heat oil,and cook venison, onion,green pepper, garlic, chili powder, and salt until meat is browned.
  3. Set meat mixture aside.
  4. Prepare c o r bread batter recipe below.
  5. Pour half of the cornbread batter in a well greased 8x12x2 inch baking dish.
  6. Spoon venison mixture over batter..
  7. Sprinkle with the grated cheese.
  8. Spread remaining batter over the cheese.
  9. Bake uncovered for 30 to 35 minutes until cornbread is done.
  10. Let it stand for 5 minutes before cutting into Squares..
  11. .
  12. In a small saucepan , blend cold water and cornstarch until smooth.
  13. Stir in undrained tomatoes, green chilies, and Worcester shire sauce.
  14. Cook and stir until thickened. And serve sauce over cornbread squares. Serves 6.
  15. CORNBREAD BATTER.
  16. I cup sifted flour..4 teaspoons baking powder. ..1 cup yellow cornmeal... 1 cup milk... 1/4 cup sugar... 3/4 teaspoon salt... 2 eggs...1/4 cup softened shortening.
  17. Sift flour with, baking powder and salt, and sugar. Stir in cornmeal..
  18. Add eggs, milk and shortening.
  19. Beat until almost smooth, do not over beat.

So that is going to wrap this up for this exceptional food venison cornbread squares recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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