Recipe of Popular Quick & Easy Black Eyed Peas and Cornbread for Breakfast Food

Quick & Easy Black Eyed Peas and Cornbread.

Quick & Easy Black Eyed Peas and Cornbread

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, quick & easy black eyed peas and cornbread. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick & Easy Black Eyed Peas and Cornbread is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Quick & Easy Black Eyed Peas and Cornbread is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook quick & easy black eyed peas and cornbread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick & Easy Black Eyed Peas and Cornbread:

  1. {Prepare 2 packages of frozen black eyed peas.
  2. {Get 1 of onion diced.
  3. {Prepare 1 packages of bacon.
  4. {Make ready 1 of seasonings of your choice.
  5. {Take of cornbread.
  6. {Prepare 1 box of jiffy mix.
  7. {Prepare 1 of egg.
  8. {Prepare 1/3 cup of milk.

Steps to make Quick & Easy Black Eyed Peas and Cornbread:

  1. Add about 5 cups of water, diced onion, both packs of black eyed peas, seasonings in a pot.
  2. Chop bacon into pieces, I just take mine directly out of the package and chopped into squares from the chunk it was in..
  3. Add bacon to pot.
  4. Cook on medium heat where its just barely boiling for approximately 30 min stirring occasionally..
  5. Follow directions in jiffy mix box. I make mine in a casserole dish rather than make muffins but that's up to you..

So that's going to wrap it up for this special food quick & easy black eyed peas and cornbread recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!